Small amounts of our Nicholson River range of wines have been kept aside for ageing, and are now available from the winery. Aged wines include Chardonnays, Pinot Noirs and even the 2004 Syrah, starting from $55 a bottle. Contact the winery for more information.
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Our flagship wine. An elegant style with nutty melon and a long creamy, citrus finish. Barrel-fermented in French oak. One...

A soft and dry unwooded style with creamy citrus flavours and aromas. James Halliday's rating - 88/100

A delicate style with layers of spice, oak and berry fruits. Showing delightful aged character.
Our unique barrel-fermented style, made here since 1986. This wine has citrus, toasty peach and apple cider flavours with a delicate mouthfeel. It will develop nicely in the bottle.
A dry, soft style with honeydew, fig and grapefruit flavours. Barrel-fermented and finely textured. More body than a mainstream Sauvignon Blanc blends.
Cherries, oak and raspberries on the palate and an aroma that really hits you. Fresh and flavoursome.
This medium bodied, cool climate Merlot has cigar box and cherry nose and flavours with a savouriness and fine tannins showing on the palate.