Fine Australian wines direct from the Cellar Door.
Our outstanding range of wine offers you the next level in wine drinking.
Nicholson River Wines are grown, made and bottled on our 8ha vineyard in stunning East Gippsland, the 'Riviera' of Victoria.
The Nicholson River wine making process begins with each bunch of grapes, grown over a long period, nourished by the gravelly limestone soils. The grapes are hand-picked, making sure that only the finest are selected. The richly concentrated flavours that develop during fermentation and ageing, offer a complexity and depth most often found in European wines.
Inspired by traditional techniques of wine production, Nicholson River produces new wines but with a unique Australian character.
We are excited to announce the introduction of a food menu to our cellar door. For as we all know, wine and food is a match made in heaven! We endeavour to provide delicious platters of local, in season produce for you to relish in our garden. We have seating for 30 people, and all all-weather space for year round enjoyment. A perfect setting for you next group function! Click here to see our range of foods currently available.