Wine Regions of Victoria Review
Published in Reviews
“Ken and Juliet Eckersley’s Nicholson River is on of Victoria’s most…
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2008 Montview Chardonnay
Published in Dry White Wines
Oak barrel-fermented and matured. Toasty, peach and melon flavours with a…
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2010 NR Chardonnay
Just tasted the 2010 NR Chardonnay - lovely! Soft, delicate yet powerful and lingering. We're quite pleased, especially considering what a horrible season it was for whites. We actually lost...
James Eckersley | 30 Jan 2011
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Fortified Semillon (500ml)
Our white port style with nutty, creamy flavours and a clean finish. Excellent as an aperitif or after dinner. Serve...
2009 Nicholson River Pinot Noir
A natural, delicate style displaying ripe cherry, soft tannins and some gamey characters starting to show. Will age beautifully.
2010 Nicholson River Chardonnay
Our flagship wine. An elegant style with nutty melon and a long creamy, citrus finish. Barrel-fermented in French oak. One...
2009 Sparkling Pinot Noir / Chardonnay
Disgorged November 2010. A 70% Pinot Noir, 30% Chardonnay blend that has flavours of cream and peach with a soft...
2006 Cabernet Merlot
A 50:50 blend, medium bodies with leafy and blackcurrant flavours and a soft tannin finish.
2009 Semillon/Sauvignon Blanc
A dry, soft style with honeydew, fig and grapefruit flavours. Barrel-fermented and finely textured. More body than a mainstream Sauvignon Blanc blends.
2006 Nicholson River Pinot Noir
A delicate style with layers of spice, oak and berry fruits. Showing delightful aged character.
2008 Montview Chardonnay
Oak barrel-fermented and matured. Toasty, peach and melon flavours with a clean finish. James Halliday's rating - 93/100
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